The thistle or cirsium is a striking plant found in Kodaikanal, distinguished not by its flowers but…
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One of Kodai’s most well-known businesses is a source of support for disadvantaged children…
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How this hill station shares its skills of self-sufficiency, sustainability, and community through DIY workshops…
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Musician-physician Dr Mathew Joseph describes his musical journey, travelling from the Kodai Music Festivals of yesteryears to…
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A writer and festival director tells us how the peaks of her native Kumaon—Kodai’s Himalayan cousin in…
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Every month, a staffer tells you what they are reading, viewing, and listening to…
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Local American, Swedish and German communities in the 1920s gave us Canada war cake, Swedish sandbakelser, kitchen…
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Tamil Nadu’s lima bean is both nutritious and delicious —and a staple in Kodai’s kitchens…
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The musty magic of this popular spot offers Kodai an archive—and an important warning: Preserve these species,…
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A walk through the tombstones of Kodai’s American Missionary Cemetery revisits the rich legacy these foreign visitors…
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